Food Lovers' Adventure in Italy's Gastronomic Paradise, Bologna & Emilia-Romagna Fall & Winter
** This tour has set dates so you can join a group. Or bring your own group.
** This tour is also available on any dates you like from October to March. Please contact us to ask for your dates.
As a true food lover, you want to immerse yourself in exceptional, authentic, insider experiences with local people like cooking with families and learning right with the artisan producers how they make world renowned Parmesan cheese and the real 25 year old traditional balsamic vinegar of Modena.
Participate in an extraordinary variety of food and local life experiences, many off the tourist track. Tour the famous Bologna food market with your cooking teacher to shop for ingredients for your cooking class in their home. Make silk-like pastas with a pasta expert in her country home.
In an exclusive experience, hunt for white truffles with a truffle hunter and his specially trained Lagotto breed of dogs.
At a Michelin star restaurant before dinner, since your tour host played with the chef as kids, enjoy a special visit in their wine cellar of about 25,000 bottles, some from Napoleon’s time and an aperitif there.
Your outgoing, fun loving, thoughtful guides were born near Bologna, have lived in Bologna for years, and introduce you to an amazing variety of local friends and off the tourist track places. You feel you’re making new local friends.
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